2328 results (NEVO)

Food Group kcal Protein Carbohydrates Fat Quick compare
Pork steak/chop prepared
NEVO 1646
Meat and poultry 204 29.8 0.4 9.2 As A | As B
Pork tenderloin medaillon prepared
NEVO 1563
Meat and poultry 142 28.7 0.0 3.0 As A | As B
Pork tenderloin medaillon raw
NEVO 1429
Meat and poultry 115 23.5 0.0 2.4 As A | As B
Pork stewing meat prepared
NEVO 2909
Meat and poultry 280 37.4 0.0 14.5 As A | As B
Pork stewing meat raw
NEVO 3024
Meat and poultry 123 21.5 0.0 4.1 As A | As B
Pork rib chop prepared
NEVO 1647
Meat and poultry 177 28.4 0.0 7.1 As A | As B
Pork rib chop raw
NEVO 1788
Meat and poultry 150 22.6 0.0 6.6 As A | As B
Pork rolled (processed meat product)
NEVO 5094
Cold meat cuts 129 19.7 1.1 5.1 As A | As B
Pork schnitzel breaded raw
NEVO 2340
Meat and poultry 142 20.6 8.1 2.8 As A | As B
Pork schnitzel not breaded prepared
NEVO 1789
Meat and poultry 142 28.3 0.0 3.2 As A | As B
Pork schnitzel not breaded raw
NEVO 1790
Meat and poultry 109 22.6 0.0 2.0 As A | As B
Pork schnitzel satay breaded raw
NEVO 2827
Meat and poultry 231 13.3 16.7 11.8 As A | As B
Pork shoulder chop prepared
NEVO 1559
Meat and poultry 308 37.1 0.0 17.7 As A | As B
Pork shoulder chop raw
NEVO 1425
Meat and poultry 186 19.1 0.0 12.2 As A | As B
Pork shoulder prepared
NEVO 1564
Meat and poultry 170 27.6 0.0 6.6 As A | As B
Pork shoulder raw
NEVO 1430
Meat and poultry 133 20.7 0.0 5.5 As A | As B
Pork 10-19% fat prepared av
NEVO 1671
Meat and poultry 260 28.4 0.3 16.1 As A | As B
Pork 5-14% fat raw av
NEVO 1668
Meat and poultry 165 20.0 0.5 9.1 As A | As B
Pork <10% fat prepared av
NEVO 1670
Meat and poultry 158 28.8 0.0 4.7 As A | As B
Pork <5% fat raw av
NEVO 1667
Meat and poultry 126 21.8 2.8 3.0 As A | As B
Pork >15% fat raw av
NEVO 1669
Meat and poultry 283 16.1 0.5 24.0 As A | As B
Pork >19% fat prepared av
NEVO 1672
Meat and poultry 365 21.2 1.1 30.5 As A | As B
Pork av raw
NEVO 5524
Meat and poultry 201 19.0 1.2 13.3 As A | As B
Fennel boiled
NEVO 967
Vegetables 17 1.0 2.0 0.0 As A | As B
Fennel raw
NEVO 849
Vegetables 17 1.0 2.0 0.0 As A | As B
Vermouth
NEVO 415
Alcoholic beverages 150 0.0 16.5 0.0 As A | As B
Fat animal av
NEVO 5277
Fats and oils 897 0.0 0.0 99.7 As A | As B
Frying fat horeca
NEVO 2525
Fats and oils 900 0.0 0.0 100.0 As A | As B
Frying fat solid
NEVO 2069
Fats and oils 900 0.0 0.0 100.0 As A | As B
Frying fat liquid
NEVO 2068
Fats and oils 900 0.0 0.0 100.0 As A | As B
Fat chicken
NEVO 5195
Fats and oils 900 0.0 0.0 100.0 As A | As B
Beef fat
NEVO 315
Fats and oils 891 0.0 0.0 99.0 As A | As B
Lard
NEVO 314
Fats and oils 900 0.0 0.0 100.0 As A | As B
Viandel unprepared Mora
NEVO 2555
Savoury snacks 300 9.5 17.0 21.2 As A | As B
Brandy Dutch vieux
NEVO 416
Alcoholic beverages 200 0.0 1.0 0.0 As A | As B
Figs dried
NEVO 193
Fruits 259 3.3 54.1 0.9 As A | As B
Figs fresh
NEVO 1010
Fruits 84 1.0 19.0 0.0 As A | As B
Veal olive prepared
NEVO 1571
Meat and poultry 186 30.1 0.3 7.2 As A | As B
Veal olive raw
NEVO 1437
Meat and poultry 159 20.7 0.0 8.5 As A | As B
Beef olives prepared
NEVO 2903
Meat and poultry 223 22.4 0.5 14.5 As A | As B
Beef olives raw
NEVO 2339
Meat and poultry 209 16.6 3.2 14.2 As A | As B
Kromesky meat filled prepared
NEVO 1565
Meat and poultry 277 20.7 1.0 21.1 As A | As B
Kromesky meat filled raw
NEVO 1431
Meat and poultry 266 15.3 3.3 21.2 As A | As B
Fish lean 0-5 g fat raw av
NEVO 114
Fish, crustacean and shellfish 92 19.7 0.0 1.5 As A | As B
Fish lean <5 g fat average prepared in microwave oven no ingredients added
NEVO 5527
Fish, crustacean and shellfish 112 23.4 0.0 2.0 As A | As B
Fish fatty >5 g fat prepared in microwave oven no ingredients added
NEVO 3257
Fish, crustacean and shellfish 202 24.7 0.0 11.5 As A | As B
Fish fat >5 g fat raw av
NEVO 116
Fish, crustacean and shellfish 242 17.2 0.3 19.1 As A | As B
Fish cuisine pollock w breadcrumbs and herbs prepared
NEVO 5342
Fish, crustacean and shellfish 217 16.3 10.4 11.9 As A | As B
Fish fingers fried in sunflower oil
NEVO 814
Fish, crustacean and shellfish 239 16.4 13.9 13.0 As A | As B
Fish fingers unprepared
NEVO 815
Fish, crustacean and shellfish 194 13.0 17.0 8.0 As A | As B

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