NEVO 2417 | Pastry and biscuits | per 100g

Synonym: Oranjekoek

Use this product in comparison

kcal375
Protein (g)4.7
Carbohydrates (g)66.3
Fat (g)9.7
Sugar (g)44
Fiber (g)1.8
100 g: kcal375
100 g: Protein (g)4.7
100 g: Carbohydrates (g)66.3
100 g: Fat (g)9.7

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Today: calorie intake and expenditure

Intake (kcal)0
Expenditure (kcal)0
Net (kcal)0
Estimated fat mass (kg)0.000

In balans

Foods with similar kcal

Food Group kcal per 100 g
Locust bean gum Cereal products and types of flour 187
Beans lupin dried Legumes 324
Seaweed nori dried Vegetables 254
Wheat bran Cereal products and types of flour 274
Cod dried salted Fish, crustacean and shellfish 355
Linseeds Nuts and seeds 477

Recipe composition

Ingredient Relative amount (%)
Biscuit spiced Speculaas w almond paste 62.000
Sugar granulated 33.000
Ginger stem in syrup tinned 5.000

All nutrients

Group Nutrient Value Unit
As Calcium 38 mg
As Copper 0.1 mg
As Iron total 0.8 mg
As Iodine 5.9 µg
As Potassium 128 mg
As Magnesium 38 mg
As Sodium 170 mg
As Phosphorus 122 mg
As Selenium total 2 µg
As Zinc 0.5 mg
Eiwit totaal Protein animal 0.7 g
Eiwit totaal Protein plant 4 g
Eiwitten Tryptophan 50 mg
Energie en macronutriënten Alcohol total 0 g
Energie en macronutriënten Ash 0.7 g
Energie en macronutriënten Carbohydrate available 66.3 g
Energie en macronutriënten Energy kcal 375 kcal
Energie en macronutriënten Energy kJ 1580 kJ
Energie en macronutriënten Fat total 9.7 g
Energie en macronutriënten Fibre dietary total 1.8 g
Energie en macronutriënten Organic acids total 0.1 g
Energie en macronutriënten Protein total 4.7 g
Energie en macronutriënten Water total 16.8 g
Folaat equivalenten Folic acid synthetic 0 µg
Folaat equivalenten Folate food 8.6 µg
IJzer totaal Iron haem 0 mg
IJzer totaal Iron non-haem 0.8 mg
Koolhydraten beschikbaar Polyols total 0 g
Koolhydraten beschikbaar Starch total 22.3 g
Koolhydraten beschikbaar Sugars total 44 g
Meervoudig onverzadigde vetzuren cis Fatty acids n-3 polyunsaturated cis 0.1 g
Meervoudig onverzadigde vetzuren cis Fatty acids n-6 polyunsaturated cis 1.1 g
Niacine equivalenten Niacin (Vit B3) 0.5 mg
Suikers Free sugars 44 g
Vet en vetzuurclusters Cholesterol 18 mg
Vetzuren n-6 meerv onverz cis C18:2 n-6 (linoleic acid) 1.1 g
Vetzuurclusters Fatty acids total 9.2 g
Vetzuurclusters Fatty acids monounsaturated cis total 2.5 g
Vetzuurclusters Fatty acids total polyunsaturated total 1.2 g
Vetzuurclusters Fatty acids saturated total 5.5 g
Vetzuurclusters Fatty acids trans total 0.1 g
Vitamine A Alfa-carotene 0 µg
Vitamine A Beta-carotene 1 µg
Vitamine A Beta-cryptoxanthin 0 µg
Vitamine A Lutein 29 µg
Vitamine A Lycopene 0 µg
Vitamine A Retinol 95 µg
Vitamine A Retinol activity equialents (RAE) 95 µg
Vitamine A Retinol equivalents (RE) 95 µg
Vitamine A Zeaxanthin 9 µg
Vitamine D Cholecalciferol (Vit D3) 0.5 µg
Vitamine D 25-hydroxycholecalciferol (25OHVitD3) 0 µg
Vitamine D Ergocalciferol (Vit D2) 0.4 µg
Vitamine E Alpha-tocopherol 4.5 mg
Vitamine E Beta-tocopherol 0.1 mg
Vitamine E Delta-tocopherol 0.9 mg
Vitamine E Gamma-tocopherol 2.5 mg
Vitamine K Vitamin K1 1.8 µg
Vitamine K Vitamin K2 0 µg
Vitamines vetoplosbaar Vitamin D total 0.9 µg
Vitamines vetoplosbaar Vitamin E total 4.8 mg
Vitamines vetoplosbaar Vitamin K total 1.8 µg
Vitamines wateroplosbaar Dietary folate equivalents 8.6 µg
Vitamines wateroplosbaar Niacin equivalents 1.3 mg
Vitamines wateroplosbaar Riboflavin (Vit B2) 0.1 mg
Vitamines wateroplosbaar Thiamin (Vit B1) 0.0 mg
Vitamines wateroplosbaar Cobalamin (Vit B12) 0.1 µg
Vitamines wateroplosbaar Pyridoxin (Vit B6) 0.0 mg
Vitamines wateroplosbaar Ascorbic acid (Vit C) 1 mg

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